Girl Distracted

Commercial for Mary & Matt’s Chocolate Editions. Love the illustrations.

Mary & Matt, those crafty people that brought us the Chocolate Pie Chart, have these new chocolate concoctions: the Milk to White Bar (top) and the Neapolitan Bar (bottom). I’m dying to taste the Neapolitan or the Strawberry bar to see if it will bring to mind the goodness of strawberry Pocky or Strawberry Quik. I’m very curious about their Caramel and Tangerine flavors as well.

via happy lady eats

Food Flags for the Sydney International Food Festival.

via The Kitchn

Tumblr find: leftovers is dedicated to polaroids & food. Every day. It’s a blog after my own heart.

wow, why hasn’t anyone thought of this before? this is an awesome idea!! of course, i don’t think it would stay on the stick for very long… chomp, chomp!

missmodular:

“Lolipop-Pies, perhaps this would work. Rotating flavors. Grab and go. In and out. Blackberry, pumpkin, apple, banana…my favorites. You see I am very slutty about my food.” – LUXIRARE

(via ianspalter)

Picture Show: You Are What You Eat

Mark Menjivar’s photo project explores the contents of strangers’ refrigerators. The one pictured above is that of a bartender’s in San Antonio, Texas.

via GOOD

I’m soooo excited about this new Victionary book, Design • Taste because it marries my two loves: design + food.  Pre-ordering it on Amazon now!

via Designworklife

Wow, these sugar cookies from NY’s Eleni’s bakery are so elaborate and too pretty to eat. I’m in awe of how detailed they are, though.

via Simple + Pretty

Periodic Table of Cupcakes at WomansDay.com with accompanying recipes, too.

via Stickers and Donuts